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Duration: 04:34 minutes Upload Time: 2007-05-04 14:44:06 User: CIANetwork :::: Favorites :::: Top Videos of Day |
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Description: Every Mom loves flowers -- but she also deserves something a bit sweeter. For every deserving mother's sweet tooth, Chef Alison McLoughlin of The Culinary Institute of America has a great suggestion: create a beautiful "bouquet" of floral cupcakes for Mom that are sure to make her proud. |
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Comments | |
| pianista24 ::: Favorites 2007-12-14 03:32:32 Answer: Yes. Question: Will it crust (set)? Answer: Depends on the recipe. Type "crusting buttercream recipes" on google and you will find tons of recipes. __________________________________________________ | |
| khadijafarah ::: Favorites 2007-11-26 16:43:25 i never thought of that of made flowers like that before but not on cupcakes __________________________________________________ | |
| pheeshprints ::: Favorites 2007-11-19 10:54:57 hi, this would polly sound like a stupid qns but seeing as i have zero knowledge in frosting/icing, here goes: is buttercream the most common type of frosting used on cupcakes? and if yes, do they set?(as in, does the frosting harden?) thanks in advance. will really appreciate some heads up :) __________________________________________________ | |
| MimiFord ::: Favorites 2007-11-10 19:59:57 Did she say what number tips she was using? __________________________________________________ | |
| oftaja ::: Favorites 2007-11-10 04:48:47 a cup isnt a deciliter rigth?? __________________________________________________ | |
| oftaja ::: Favorites 2007-11-10 04:47:39 im gonna try that!!!!adorables!!!! __________________________________________________ | |
| fauvevanmaanen ::: Favorites 2007-11-06 02:48:46 This is so great,i cant wait to try this!TFS __________________________________________________ | |
| ILuvetheMets ::: Favorites 2007-10-18 19:22:45 Wow! Cool! __________________________________________________ | |
| Chocokriz ::: Favorites 2007-10-17 19:19:44 She is using unsalted butter. Using salted butter for this would not be so good. Also, a pinch of salt helps bring out the flavors in everything. __________________________________________________ | |
| STACEYXKIM ::: Favorites 2007-10-14 19:30:13 Thank you for sharing! It gave me a lot of great ideas. (: __________________________________________________ | |
| waslookat1me ::: Favorites 2007-10-11 04:44:57 just make normal butter icing thats all shes using shes adding milk for to make it more manageable to use but for the love of me i dunno why shes adding salt its already in the items shes using __________________________________________________ | |
| CIANetwork ::: Favorites 2007-09-24 08:34:25 1 stick of butter = 1/2 cup __________________________________________________ | |
| aieyahya ::: Favorites 2007-09-22 03:35:07 anybody know how much is 2 sticks of butter in grams or oz? we here dont use 'stick' but normally in grams or cup or oz... __________________________________________________ | |
| sh97 ::: Favorites 2007-09-21 03:34:16 You know a mixer has been put to good use when it starts to rattle. Those cupcakes are soooo adorable! __________________________________________________ | |
| pinkdaisy1981 ::: Favorites 2007-08-06 04:37:28 cool __________________________________________________ | |
